Eggless Cupcakes

To follow the rules of proper nutrition and at the same time indulge yourself with delicious pastries, just pay attention to this recipe. Despite the minimal set of products used, the cake is tasty and crumbly.

This recipe is a godsend even for the busiest housewives. To prepare it, you will not need to spend hours at the stove, and delicious pastries will not keep you waiting long. Moreover, the ingredients you need for the cake are always at hand. The only thing is that you need to prepare them a little.

These baked goods are perfect for muffin lovers. The absence of eggs in the recipe makes it easy to prepare. Combining all components will take a matter of minutes. Fast but delicious!

Thanks to the simple cooking technology, egg-free curd cake is available to every chef. Despite the commonness of the products used, its taste is rich and incomparable. Those who are not indifferent to cottage cheese desserts should definitely try this recipe.

Here is a lean and healthy cupcake recipe. Thanks to coconut milk, it acquires a subtle coconut flavor and a velvety dough texture. Orange juice will give baked goods an incredible aroma, which is difficult to resist. The cupcake is very simple and quick to prepare.

The ingredients for this cake can be found in every kitchen. With such a minimum grocery, interesting baked goods are obtained, which can also become the basis for a cake. The cupcake can be glazed or greased with jam, sprinkled with syrup or condensed milk. The main condition is to let the cake cool well before serving, only the completely cooled product acquires the desired crumbly texture.

Curiously, you can also make delicious pastries without eggs. The eggless cake is mixed with semolina, making its texture dense and crumbly. Raisins are not an unnecessary accent in any cupcake. We suggest trying this simple but tasty cake, which is also very economical.

If you want to bake something tasty for tea, and the eggs run out in the fridge, it doesn't matter! Our simple recipe for muffins that can be made without eggs will come to your rescue. Cupcakes are airy with a magical cocoa aroma.

We offer you one of the options for a banana dessert - banana muffins. The main condition for success in this recipe is to choose the right bananas: they must be very ripe and sweet, you will undoubtedly have a great result!

Microwave cupcake is a great option for a quick dessert when guests are on the doorstep. It is prepared quickly and easily, and the result will delight you and your guests.

We present to your attention an everyday dessert, which, despite all the simplicity in preparation and the availability of ingredients, will be an excellent reason for all family members to gather at the same table.

Milk cake without eggs is a quick treat for tea. The cake can be baked in one large or small tins. Baking is obtained with a delicate and airy dough structure. If you don't have eggs and want something sweet, try making a muffin. Lack of eggs won't get in the way of making a delicious muffin.

An appetizing dessert muffin can be prepared quickly and easily.Lush and ruddy pastries will turn out even without eggs, tender banana dough will make the dish juicy and tasty.

These cupcakes are a real find!

The preparation is very simple. They have a minimum of ingredients and, most importantly, not a gram of oil, which means they will not harm our figure!

Recommend!!!

The unexpected arrival of the guests caught by surprise, and there is nothing tasty in the kitchen to please them? In such a difficult situation, the recipe for a quick cupcake in a mug on kefir in the microwave will come in handy. 5-10 minutes - and everyone will have their own portion of aromatic sweetness for tea.

It's good when guests come by invitation and with their own cake. And what if the guests came unexpectedly, but there is nothing tasty in the house? Our muffin recipe combines the simplicity of the ingredients used with the ease and speed of preparation. While a full kettle of water is boiling, let's get started!

The issue of making a cupcake without adding eggs is of interest to many housewives, because the eggs may simply not be at home or someone does not tolerate them. An egg-free cupcake prepared according to the proposed recipe will be just as tasty for you as a regular one. Knead the dough with kefir, margarine and add semolina and cocoa powder. Place the curd in the form of balls in the middle of the muffins.

I want to offer an unusual and interesting recipe for buckwheat flour muffins. The baked goods have a characteristic buckwheat flavor. And if you do not like buckwheat, then it is better to find yourself another suitable recipe or cook half a portion - suddenly you will like it. The texture of the dough is light and airy.

If you want to quickly prepare something tasty for tea, then this wonderful recipe for muffins with banana and orange will help you solve this problem. Homemade cakes are quite aromatic and incredibly tasty. The most delicate texture will give you an unforgettable pleasure.

Sugar-free carrot muffins will certainly appeal to everyone who leads a healthy lifestyle, monitors their diet and protects their figure. Aromatic pastries are very appetizing and balanced in taste.A healthy dessert will become a frequent guest on your table.

I often have this - I'm going to cook some pastries for tea, but there are no eggs, and there is time to go to the store too. Once I found a recipe for flawless, flavorful carrot muffins without eggs. I want to share with you my useful find.

Fragrant and mouth-watering carrot-apple muffins will gather your family for family tea and will bring unforgettable pleasure. Delicious and healthy muffins are an excellent substitute for purchased desserts and other store-bought sweets.

There are many recipes for delicious and flavorful muffins. The most delicate pastries can be prepared without even having eggs and milk in the refrigerator. Here is such a simple and easy recipe I want to offer you.

Many housewives loved this pastry for its ease of preparation, availability of products and a special orange flavor. The citrus aroma can be enhanced by the amount of orange peel, and the chocolate will make the muffins taste velvety, just choose high-quality chocolate so that the orange does not drown out its taste. Children like this pastry very much.

Banana Chocolate Muffins are cooked without the addition of eggs, making them a great dessert for those fasting or in need of a diet. It is better to take bananas overripe and blackened, they will give baked goods an exotic aroma and taste. This recipe recommends kneading the dough with a hand blender.

Soft muffins with a bright banana flavor are a great option for breakfast or afternoon tea, which will take very little time to prepare. We prepare the dough for them on the basis of mashed banana, sour cream and butter, thanks to which the finished muffins have a delicate creamy note - very tasty! Perhaps, these muffins do not require any additions, except, perhaps, a light haze of powdered sugar.

Chocolate cupcakes with kefir are incredibly tasty and aromatic. It is very easy to prepare them, and the products for the recipe are almost always at hand. This is a delicious treat for a delicious tea party!

During the fast, we often want to treat ourselves to something tasty, but many recipes include forbidden foods. Therefore, we decided to share with you a recipe, which does not include cow's milk, but plant milk, and chicken eggs are replaced with flax flour steamed with boiling water.

If you don't have any eggs in your refrigerator, it doesn't matter. Without them, you can also prepare a delicious dessert from the usual set of products that any housewife has in the kitchen. The dough for cupcakes is kneaded in a matter of minutes, they are baked for no more than 20 minutes. Within an hour, delicate and fragrant cupcakes with a honey aroma will flaunt on your table.

When we hear the expression "lean food", we usually immediately imagine something as tasteless as possible. But with the right recipe, even lean food can sparkle with all the flavors. In this recipe, we'll show you how to make a lean but porous, soft, and delicious muffin.

Egg-free carrot cake is in no way inferior to the classic one, but, on the contrary, is the best alternative for those who have intolerance to dairy products, eggs or fasting. Moreover, this recipe is also low-calorie.

Even during the fast, you want to please yourself with mouth-watering pastries. With this recipe, you can make a soft, aromatic cupcake with a rich chocolate flavor. And most importantly, this cake is prepared using a bread machine, which will greatly facilitate the work of a home cook.

Pumpkin muffins are flavorful baked goods for fall and winter. The eggless cupcake option is great for vegans as well as when there are no eggs in the fridge.

If you are on the fast track, then this recipe is perfect for you. A simple multicooker can be used to make a delicious chocolate muffin.

This cake turns out to be fragrant, delicate, with rich cherry and chocolate flavors, which create a perfect combination. It can be prepared on a regular weekday or for a family holiday.

Lemon muffins are baked goods that are very popular in winter. A moist, aromatic cupcake will perfectly complement a festive dinner or an everyday family tea party. It is easy to prepare, easy to mix, does not require thorough beating.

Delicate and flavorful dessert for those on a fast or on a diet.

They say that preparing for summer should begin in winter. Therefore, it is important to say that this recipe is also suitable for those who consider their daily calorie intake, because the main component of these muffins is cottage cheese. In addition to the fact that it is useful in itself, you can also choose the percentage of fat content of the product.

The taste of banana baked goods is always recognizable due to its specific notes and dark caramel color. We offer a recipe for the next banana cake for lovers of such products. The composition of the dough is completely simple, the necessary ingredients can be found in any kitchen. The cake turns out to be very budgetary, but at the same time rich in taste. We recommend using bananas that are soft, even overripe - they will give a pronounced specific taste and dark color.

A very flavorful cake without the addition of eggs and butter. It's amazing how lean dough makes such a loose, soft, tall cake. Knead the dough with orange juice, add cinnamon and cloves for flavoring. To add flavor and texture to the cake, add raisins and walnuts. Pre-soak the raisins in cognac. With such a composition, the cupcake simply cannot get "boring".

Carrot baked goods have many fans. And for good reason! Carrot pies, muffins, cakes have absolutely no vegetable flavor, but they have a beautiful golden brown color, an interesting crumbly texture, a sweet pleasant taste and carotene carrot benefits. And if you make these baked goods without eggs, butter and milk, then you get the perfect dessert for vegetarians and those who observe the fast.

Soft muffin with orange juice for a lean table. It is very simple to prepare, it turns out to be pleasant in taste and texture. To loosen, add soda - the orange juice in the dough will extinguish it during baking, and the crumb will turn out to be rather porous. This muffin can be made quickly for breakfast or afternoon tea. If you wish, you can cut the cake into layers and coat it with, for example, jam. Quite versatile baked goods.

Delicate, soft, slightly moist yet porous cake. Despite the completely lean composition, the crumb turns out to be so rich and luxurious in texture that you can never say that the dough is mixed almost only with water and cocoa. To add sophistication to such a cake, we suggest adding cherries and grated dark chocolate to the dough. And before serving, cover the surface with sugar-lemon fondant. Such a cupcake will be the perfect dessert not only for a lean one, but also for any festive table.

We suggest making a lean muffin with bananas in a slow cooker. The dough requires a minimum of food. Among them - of course, bananas, as well as honey. The latter gives a lush, porous texture to the cake despite the lack of eggs. In addition, for splendor, we put baking powder, and sift the flour. Fragrant pastries that are perfect for the fasting period and will delight those with a sweet tooth.

If you love chocolate baked goods and are fasting, we recommend giving this muffin a try. Knead the dough on the basis of mashed banana, water and cocoa. Moreover, the taste of cocoa almost completely "covers" the banana flavor. The cake crumb turns out to be damp, loose - before serving, be sure to let the baked goods cool to stabilize. You can bake one large cupcake, or arrange the dough into separate cupcakes.

Delicate apple muffin that requires a minimum of ingredients.Flour, semolina, sugar, baking powder, cinnamon and, in fact, apples - as you can see, the recipe is lean. In order to make the apple flavor more versatile, we suggest adding poppy seeds, nuts and honey to the specified basic set of ingredients. It is advisable to choose apples that are dense, with firm juicy pulp.

Walnut muffins are always delicious. Especially if you add more coffee and prunes. This combination will leave few people indifferent. It is especially valuable in such a cupcake that it is lean. You can afford these baked goods during the fast. To enhance the nutty flavor, it is recommended to fry the walnuts with a pinch of salt and a slice of butter before adding to the dough. And prunes - soak briefly in warm water.

This cupcake belongs to lean baked goods. For its preparation we use pumpkin puree, whole grain flour and coconut milk. For aroma we add cinnamon and ground ginger - the spices and the specific smell of pumpkin will “hide” and set the character of the baked goods. The dough turns out to be quite thick - gives a dense crumb and textured crust after baking. A cupcake like this is good for a fasting snack - not just satisfying, but healthy.

Absolutely simple recipe for carrot cake, which, moreover, is also lean. The liquid base of the dough is peach juice and vegetable oil. Dry additives - flour, baking powder, sugar, walnuts and grated carrots. We mix everything together and send to the oven. Be sure to cool the finished cake before serving. Such a cake can be served as an independent baking, as well as cut into a couple of cakes, sandwiched with any cream and decorated like a cake.

During the period of fasting, the question often arises, what kind of baked goods can you afford, because almost every composition contains either butter, or eggs, or sour cream, or milk ... at the same time, it is still able to amaze with the richness and richness of taste. It's all about the verified proportions of ingredients, the presence of orange and aromatic spices in the composition. These products set the tone for the cake and guarantee its versatile flavor.