Kefir cupcakes in silicone molds in the oven

Surprise your loved ones with an amazing dessert: airy muffins with a great combination of aromatic chocolate and a refreshing aromatic mint flavor. They will be highly appreciated and will become frequent guests at your table.

Even an inexperienced housewife will master a simple recipe for a kefir cake with jam. The cupcake will become one of your favorites among homemade baked goods. The ingredients are common and the taste is incredible. A fluffy and tender cupcake will be appreciated by everyone. The cupcake can be made in one large muffin tins or small muffin tins. The taste will not change from this. But if you will be cooking in a large dish, increase the cooking time so that the middle has time to bake.

These cupcakes are a real find!

The preparation is very simple. They have a minimum of ingredients and, most importantly, not a gram of oil, which means they will not harm our figure!

Recommend!!!

Cupcakes are very simple and quick baking, they always bake well and have a beautiful shape. They can be prepared for no reason or specially for the arrival of guests.

Nowadays, any recipe for your favorite pastries can be found in the version for fans of proper nutrition. Lush cupcakes are no exception. They can be easily prepared using silicone molds.

The issue of making a cupcake without adding eggs is of interest to many housewives, because eggs may simply not be at home or someone does not tolerate them. An egg-free cupcake prepared according to the proposed recipe will be just as tasty for you as a regular one. Knead the dough with kefir, margarine and add semolina and cocoa powder. Place the curd in the form of balls in the middle of the muffins.

For those adhering to PP principles, we suggest this Low Calorie Diet Cake recipe. It replaces ordinary wheat flour with whole grain, and sugar - with sweeteners, natural or synthetic. The dough is kneaded with kefir.

Many housewives are experimenting with flours and looking for alternatives to premium wheat flour to avoid allergies. With great pleasure I want to share an easy recipe for the most delicate juicy corn flour muffins.

Those who think that the PP menu is boring and monotonous are greatly mistaken. To dispel myths and diversify the usual menu, I recommend making PP muffins with chicken. The dish turns out to be juicy and satisfying. An excellent option for a complete, balanced meal.

For those with a sweet tooth who monitor their diet and shape, I suggest making aromatic, healthy and low-calorie PP muffins on kefir. The baked goods are moderately sweet and quite airy. A great option for a delicious dietary breakfast.

I love citrus fruits very much, I especially like the combination of biscuit or shortcrust pastry with lemon. Today I propose to cook lemon muffins with kefir. The baked goods are airy and aromatic. I especially love lemon muffins paired with morning black coffee.

I want to share a wonderful healthy recipe for carrot muffins with kefir. Such a dessert will surely be appreciated by little children and will ask for more. For the preparation of muffins, the simplest ingredients are used that will always be found in any thrifty hostess.

Muffins are most often found as a dessert with a wide variety of toppings. But I want to suggest a recipe for snack muffins with cheese and sausage on kefir. The baked goods are tender and satisfying. A great option for a delicious breakfast or a hearty snack.

I want to share a simple and quick recipe for delicious muffins with cheese and chicken. A juicy appetizer turns out to be tender with a pleasant texture. Flavored muffins can be served hot or cold. A great option for a quick and tasty snack.

In this recipe, you are invited to knead the muffin dough with mashed banana and kefir. For such a dough, the amount of flour is increased to 200 grams. The muffins will be moderately moist and sweet, tender and very tasty. For a special taste, it is suggested to add some nuts to the dough.

Muffins with cocoa on kefir cook quickly. Products for him are inexpensive and are always in every refrigerator. The recipe is also attractive because baked goods are prepared without adding butter. An important condition for the deliciousness of such muffins is high-quality cocoa, better alkalized.

In this recipe, you are invited to bake muffins with cocoa, banana and the addition of chocolate. The baked goods will be tender, moist and with a pleasant banana aftertaste. It is important not to overexpose the muffins in the oven.

Chocolate chips will not only decorate your homemade baked goods in an original way, but will also add new flavor notes to muffins, and chocolate splashes will delight those with a sweet tooth. For chocolate chips, use dark chocolate or a pre-made confectionery chip called chocolate chips. For beauty, you can also add white chocolate chips. Knead the muffin dough with kefir.

From ordinary products that every housewife always has in the kitchen, you can quickly bake chocolate muffins with kefir. Sprinkle them with powder or pour over melted chocolate, you get a delicate and delicious dessert.

To make diet muffins, ditch wheat flour that contains gluten and replace it with corn flour. Such a change will affect the texture of the dessert: it will become denser, but at the same time more tender. Instead of sugar, we use honey, and we use low-fat kefir as the base liquid. The calorie content of such muffins is significantly lower compared to their classic version. The muffins are very light, do not cause digestion difficulties and fit perfectly into the children's menu.

If you want homemade aromatic pastries for a family table, soft muffins with raisins will be very useful. Knead the dough for fifteen minutes. And the oven will "cope" with muffins in less than half an hour. Porous, with a golden brown crust and a high "cap", these muffins look very appetizing and attractive. Raisins pleasantly refresh the sweet crumb - this combination of flavors does not require any additions. Except, perhaps, a cup of tea.

Kefir is just perfect for baking muffins. Especially if it is not the first freshness, but is already nearing the end of its shelf life. The dough on sour kefir turns out to be tender and crumbly, of course, if you also observe the composition and proportions of the remaining ingredients. A detailed list of ingredients for this recipe and step-by-step photos posted below will not allow even novice cooks to make a mistake.

Very tender and juicy muffins. The dough just melts in your mouth! This is because butter is included in the composition, and the kneading is done by active whipping. This is somewhat atypical for making muffins, since the dough for them is usually mixed by hand and without unnecessary movements. But in this case, you just need to add air to the crumb of the cakes, because it is its porous delicate texture that can adequately emphasize the fresh juiciness of the berry filling. Berries, by the way, can be used both fresh and frozen.

There are many ways to make muffins: these small muffins can be sweet or savory, with or without filling. And the options for fillings are countless. Always successful muffins are made with apples. We suggest not to peel the fruit before adding it to the dough in order to get an interesting juicy texture in the finished baked goods. A cup of tea or coffee will be the perfect complement to such aromatic muffins.

Muffins are a very convenient type of baking that requires a minimum of ingredients and very little time.We offer a recipe for actually a basic kefir dough, which does not require additions and as a result gives very tasty, porous and soft muffins. But if there is a desire to experiment, then the dough will easily accept dry additives in the form of raisins, nuts, pieces of marmalade, chocolate drops, etc.

Chocolate cupcakes with kefir are incredibly tasty and aromatic. It is very easy to prepare them, and the products for the recipe are almost always at hand. This is a delicious treat for a delicious tea party!

Cupcakes are soft and flavorful American cupcakes. There are many delicious recipes, but with a chocolate filling, everyone will definitely like it. Cupcakes are quick and easy to make, but disappear from plates even faster.

Muffins are a very popular and insanely delicious sweet. Making it at home is quite simple, and you can experiment endlessly with the filling! So, muffins with cherries are a real delight. A coffee break with such desserts will definitely cheer you up!

Red velvet cupcakes are a beautiful and delicious dessert served in many cafes and restaurants. Its distinctive feature is the deep red color of a delicate porous biscuit, which is ideally combined with butter cream based on cream cheese. Today we decided to make such a dessert at home and add a little twist - the cherry filling. It turned out very tasty and beautiful!

Red Velvet Muffins are delicious and truly velvety in texture. The dough is kneaded on the basis of kefir and butter, resulting in a porous, tender and crumbly. An airy cream based on cream cheese and cream perfectly complements the dessert and forms a magnificent duet with muffins, consisting of two contrasting colors that harmonize so amazingly with each other.

Red velvet is an airy sponge cake with a porous structure, moist inside and does not require impregnation or cream.However, it is ideally combined with a delicate curd cream based on cream and cream cheese. Red velvet cupcakes will be a great dessert option on the festive table, an original gift and will become your favorite dessert, the taste of which will be remembered for a long time.

Here's a recipe for delicious banana-filled cupcakes. Delicate and crumbly inside, they go well with the airy ice cream based on sour cream and butter. Cupcakes will be a great portioned dessert on the festive table, which is also convenient to use at children's parties or matinees.

Bright and beautiful red velvet cupcakes are a traditional dessert for Valentine's Day. But sometimes you really want to please yourself with something unusual and so tasty! Delicate deep red cupcakes with amazing airy cheese cream are an indescribable delight!

Fragrant and delicate cupcakes with banana are an excellent dessert for tea or coffee. The dough is kneaded on kefir with the addition of vegetable oil, so the cupcakes are light and airy. Cinnamon gives the cupcakes a stunning aroma, and a little walnuts give a pleasant nutty aftertaste. The recipe is universal, so if you do not have a mold for cupcakes, you can easily bake a cake from the specified amount of products, the only thing is to increase the baking time to 45-55 minutes.

Need to make a dessert that should impress? We have a proposal - red velvet cupcakes! Yes, it is a little laborious and will take a lot of time and your efforts, but the result will be simply amazing! Airy cupcakes with a loose texture inside, boiled caramel and cream cheese are a great combination of flavors and colors that will not leave any guest indifferent!

Vanilla cupcakes are an airy and delicate portioned dessert that you can complement with your favorite fresh or frozen berries.The dough, kneaded on the basis of buttermilk with the addition of vegetable oil, turns out to be crumbly, porous and very light, it goes well with a slight sourness of berries and delicate cream cheese. Cupcakes baked in paper forms and decorated with lush cream caps will become a real culinary masterpiece on your table and will cause a storm of positive emotions among guests and households.

A cupcake is a small dessert baked in a paper form and consisting of a delicate crumbly dough with a slightly moist texture. The paper form helps the dessert to be baked without the use of oil, keep its shape and creates a kind of decor if it contains a drawing. The main condition when kneading the dough for cupcakes is to make them tender and airy - dry and wet ingredients are mixed separately, and then combined at the last stage. As a result of observing all the conditions, you will get perfect cupcakes, which will only have to be supplemented with cheese cream - and you will have an amazing delicious and beautiful dessert on your table.

Red velvet is a great airy sponge cake on kefir, with the addition of red dye and cocoa powder, which give the dough a rich red color. The structure of the cupcakes is porous and crumbly, which allows you to make small holes in the cupcakes to fill them with cream or filler. Red velvet goes well with cheese cream made with cream cheese and cream. It is worth whipping the cheese, cream and icing sugar and the airy cream is completely ready!

This recipe will help you prepare a healthy and delicious dessert. These muffins will be a great end to a family dinner. Once you've prepared this recipe, you'll definitely want to repeat it again.

This is a low-calorie dessert recipe that can be eaten even on a diet. The ingredients for it will definitely be found in your kitchen. This is a simple, light, but very tasty treat that will perfectly complement your table and pleasantly surprise your guests.