Apricot fanta compote for the winter
0
1414
Kitchen
World
Calorie content
39 kcal
Portions
3 l.
Cooking time
30 minutes.
Proteins *
0.3 g
Fats *
gr.
Carbohydrates*
9 gr.
If your household loves carbonated drinks, and you do not know how to accustom them to healthier ones, a recipe for apricot fanta compote for the winter will come to your rescue. This excellent alternative to soda simply cannot but please, the compote is very juicy and tasty.
Ingredients
Cooking process
To prepare syrup for compote fanta, boil water in a saucepan, pour sugar into it, stir until sugar is completely dissolved. Cook for about 5 minutes. Pour hot syrup into prepared fruit jars. Roll up cans of compote. Turn the jars upside down, wrap them with a blanket and put them in a warm dark place to cool the compote. When this happens, rearrange the apricot fanta compote for the winter for storage in a basement or other dark, cool place. Enjoy!