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Strawberry jam with orange

0
2336
Kitchen World
Calorie content 257.6 kcal
Portions 10 port.
Cooking time 45 minutes
Proteins * 1.4 gr.
Fats * 0.5 gr.
Carbohydrates* 61.7 g
* per 100 gr. product
Strawberry jam with orange
Content

If it gives you pleasure to delight your family with new flavors and see their happy eyes, pay attention to the recipe for strawberry and orange jam. This original delicacy will be remembered by your household for a long time. Until you cook the next serving. And so over and over again, try it!

Ingredients

Cooking process

step 1 out of 8
Wash the orange and mince it (along with the peel).
step 2 out of 8
Wash the strawberries, remove the stalks, dry on a kitchen towel.
step 3 out of 8
Cut each berry into 4 pieces.
step 4 out of 8
In a large bowl, mix the orange and strawberries. Add water there.
step 5 out of 8
In a separate container, combine jellix with 2 tablespoons of sugar, mix and pour the mixture into a basin. Mix everything thoroughly.
step 6 out of 8
Put the basin on low heat, bring the mass to a boil. Pour the remaining sugar in there, mix, cook for about 5 minutes until the sugar dissolves, constantly stirring the mass and removing the foam from it.
step 7 out of 8
Sterilize jam jars, pour boiling water over the lids.
step 8 out of 8
Pour the ready-made strawberry and orange jam into the jars, roll them up. Turn the jars of jam upside down, wrap with a blanket and let cool completely. Store strawberry orange jam in a cool, dark place. Enjoy the taste!

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