Lazy stuffed cabbage

The stuffed cabbage rolls prepared according to this recipe are very tasty and aromatic. Distinctive features of lazy cabbage rolls in layers - they look like a casserole, cook quickly and easily, saving you time. The taste of this dish is in no way inferior to the classic one.

Lazy cabbage rolls are a quick and easy way to make cabbage rolls. Juicy, appetizing, stewed in a fragrant sauce - a great option for lunch! You just need to prepare and mix all the ingredients, then form the cabbage rolls. One, two and you're done!

Lazy cabbage rolls are a staple dish in home cooking. They are prepared very simply and quickly. The gravy makes the cabbage rolls even juicier. Their main difference from classic cabbage rolls is that cabbage becomes less noticeable and tangible. This, in turn, is a winning option for adults and children who do not recognize pure cabbage.

We form the cabbage rolls in the form of cutlets, combining all the ingredients in the minced meat together with the cabbage, fry and bake in a pan with sauce. The dish is fragrant, tender and very tasty. It can be served as a stand-alone hot dish or with a vegetable side dish or mashed potatoes. It is better to use minced meat mixed - pork and chicken.

Lazy cabbage rolls are one of the most popular dishes of Slavic cuisine. They are easy to prepare and can feed a large family. And households, as a rule, are just crazy about their taste. Try a very interesting recipe for stuffed cabbage baked in the oven. Real jam!

Cabbage rolls are one of the most popular dishes of Russian national cuisine. Traditional stuffed cabbage rolls take a long time to cook and require special attention. But lazy cabbage rolls are no worse. They are delicious and juicy.

For this dish, it is very important to choose good quality minced meat. Best if minced at home. You can use the neck of the beef, which is advantageous in price, and the taste in the minced meat is in no way inferior to the tenderloin.

It is generally accepted that lazy cabbage rolls are a simplified version of traditional cabbage rolls. However, this is not quite true. Lazy stuffed cabbage rolls are a separate, independent dish, which differs in the cooking technology and even tastes completely original. Oven baked with a special sauce - lazy cabbage rolls will compete with many hot dishes both in terms of healthy, nutritious composition and in terms of cooking time.

We bake the stuffed cabbage rolls with sour cream sauce with vegetables in the oven. This delicate and juicy dish is easier to prepare than the traditional one, you don't have to fiddle with cabbage leaves to wrap each cabbage roll. It is better to use minced meat mixed, it tastes better.

An excellent alternative to classic stuffed cabbage rolls: the composition is the same, but they are prepared faster and much easier. Cut the cabbage into small pieces and add to the stuffed cabbage, it's more convenient to eat and the kids will appreciate this option, because few children eat stewed leaves, usually only minced meat is picked out, the rest remains untouched.

Lazy stuffed cabbage rolls for lunch are a great solution, because it's easy to cook them, and it won't take much time. The highlight of the dish is a rich, thick vegetable gravy, which makes cabbage rolls juicier and favorably sets off the taste of meat.

Lazy cabbage rolls are a lifesaver for housewives. Mixing minced meat with prepared cabbage is quick and easy. And then cabbage rolls can be fried in a pan, baked in the oven or cooked in a slow cooker.

Lazy cabbage rolls are a quick way to cook classic cabbage rolls. They are in no way inferior to the classic ones in taste, the same composition: minced meat, cabbage, carrots, rice and spices, and the amount of time spent is much less. Try our recipe, we are sure that you will like it!

According to the usual technology for the preparation of lazy cabbage rolls, minced meat is mixed with chopped cabbage into a total mass. And in this recipe, we suggest cooking and serving cabbage separately. Cabbage will acquire a different accent, and tender minced turkey cabbage rolls with rice will play in a new way.

It is best to cook minced meat for stuffed cabbage on your own, but that's why these stuffed cabbage rolls are lazy, because here you can use good store-bought minced meat. It is desirable that it be a mixture of pork and chicken with the addition of a small amount of lard. Cabbage rolls are cooked from beginning to end in one pan, first fried and then stewed in a dressing of tomato paste and mayonnaise.

If it takes a lot of time and effort to twist and stew ordinary stuffed cabbage rolls, then lazy cabbage rolls will become their tasty and quick replacement. To do this, chop the cabbage, add cooked rice and minced meat to it. Next, cabbage rolls are formed and stewed in tomato broth.

You will not face the problem of strong cabbage if you give preference to lazy cabbage rolls over ordinary ones. The meat is stewed interspersed with finely chopped cabbage, carrots and rice, so the dish turns out to be very juicy and tasty.

Lazy stuffed cabbage rolls will be a great help for those who value their time. Delicate products made from minced meat, cabbage and rice with the addition of carrots, stewed in tomato and sour cream dressing, are prepared simply, you do not need to steam cabbage leaves for them.

Lazy cabbage rolls are great for their simple preparation. This delicious dish will serve as a great hearty lunch for the whole family.

Lazy Chops - Why The Name? Everything is very simple - the meat does not need to be beaten, but only cut into small cubes. Add your favorite spices, some mayonnaise and starch, sauté and amazing chops on your table!

Lazy cabbage rolls got their name for their simplicity and speed of preparation. And they fully justify it. Lazy cabbage rolls on the stove can be easily and effortlessly prepared for dinner for the whole family. The dish comes out tender and juicy and always to everyone's taste, especially children.

Experienced housewives, who regularly cook lazy cabbage rolls, argue that this dish tastes almost no different from their classic counterparts. But on the other hand, by giving preference to lazy cabbage rolls, you will significantly save time and effort.

Many people like lazy cabbage rolls, but, unfortunately, they are not prepared so quickly. However, if instead of traditional white cabbage you add Peking cabbage to stuffed cabbage, things will go faster, and the taste of stuffed cabbage with Peking cabbage turns out to be much softer and more tender than usual.

Cabbage rolls are a traditional dish that is prepared differently in every family. Cabbage rolls are prepared with various types of meat, with and without rice. I propose to cook cabbage rolls with meat, despite the fact that they are lazy, you will also have to make an effort. The dish turns out to be very tasty and satisfying.

Lazy cabbage rolls can be prepared for lunch or dinner as a main course. In a frying pan, in a saucepan, slow cooker or oven, it will turn out equally delicious.

Such stuffed cabbage rolls cook faster than the classic version with minced meat wrapped in cabbage leaves, but they are not inferior to them in taste and enticing aroma. The dish turns out not in portions, as in the usual version, but all the ingredients are combined and stewed in a saucepan in tomato sauce. The dish is prepared much faster and easier, even a novice cook and a lover of stuffed cabbage can handle it.

Lazy cabbage rolls are so called not because they are prepared by lazy housewives, but because of the simplified cooking method, the meat does not need to be wrapped in cabbage leaves. Some may even find this dish tastier than the standard dish.

Lazy cabbage rolls without meat are really easy to cook, they can be stewed as individual cutlets or in the form of a total mass, which is even easier to do. The most time consuming part of preparing lazy cabbage rolls is preparing vegetables for stewing. The recipe is designed for lovers of vegetarian cuisine or for those who observe the church fast.

The dish presented to your attention can surely be called a delicious everyday lunch for the whole family. To prepare this dish, you will need ingredients that can be found in any housewife's refrigerator. A little tip: if you want the calorie content of lazy cabbage rolls without rice to be minimal, use chicken instead of minced pork.

Lazy cabbage rolls can be made even lazier by cooking them with a multicooker. This method of preparation greatly speeds up the process and simplifies it to a minimum, so you can get delicious darlings with minimal effort and time.

Lazy cabbage rolls are familiar to everyone since childhood, when they were given for lunch in kindergarten. At home, making the same will not be difficult. Delicate and juicy lazy cabbage rolls in the kindergarten will be loved by both parents and children.

Many people love cabbage rolls, but not everyone wants to spend time preparing them. The process of making traditional cabbage rolls is not difficult, but it still takes a decent amount of time. Therefore, I propose to cook lazy cabbage rolls with porridge. The dish turns out to be delicious and saves a lot of time.

Steamed lazy cabbage rolls are an excellent option for a dietary dish that combines both meat protein and vegetable fiber, and is cooked in a gentle way. Such cabbage rolls can be offered to a child and consumed while following a diet.

Lazy cabbage rolls are a simple option for a delicious and satisfying lunch. Try cooking without adding rice. Minced meat in combination with cabbage in the most delicate gravy will become an original and appetizing dish on your family table.

This dish is intended for those who like to eat deliciously and do not have enough time to prepare delicious food. To keep the stuffed cabbage rolls well, add oatmeal to the minced meat. We simmer cabbage rolls in a frying pan and in a fragrant sour cream-tomato sauce.

When the classic recipes for stuffed cabbage get bored, the lazy ones take over. Try this version of your hot dish for the second, using hearty beef and tender homemade gravy.

Lazy cabbage rolls are a huge hit with housewives. And for a reason, firstly, it is delicious, secondly, this dish can feed the whole family, and thirdly, cooking in a multicooker will take a few minutes.