Sweet cherry jam with chocolate

0
1213
Kitchen Russian
Calorie content 277 kcal
Portions 4 port.
Cooking time 50 minutes
Proteins * 0.9 gr.
Fats * 1.4 gr.
Carbohydrates* 66.4 g
Sweet cherry jam with chocolate

Jam with the addition of chocolate has a rich velvety taste. In the preparation of this jam, you can experiment with the addition of spices, for example, star anise, cinnamon or almonds. And of course, it is better to choose chocolate with a high content of cocoa beans.

Ingredients

Cooking process

step 1 out of 4
Sort the cherries, wash, dry. Remove the seeds from the berries, transfer the cherries to a blender and chop the berries until smooth.
step 2 out of 4
Then grind the almonds in a blender. Combine mashed cherries, sugar and almonds, stir and put the mixture on fire. Bring the jam to a boil over low heat, then cook for 3-4 minutes, stirring constantly.
step 3 out of 4
Remove the jam from heat and add chocolate in small chunks, stir until the chocolate is completely dissolved.
step 4 out of 4
Arrange the sweet cherry jam with chocolate in sterilized jars and close them tightly with lids. In a closed state, such jam can be stored at room temperature.

Bon Appetit!

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