Bread in a Panasonic bread maker 2501

0
1791
Kitchen World
Calorie content 260.1 kcal
Portions 6 port.
Cooking time 240 minutes
Proteins * 9.8 g
Fats * 10 gr.
Carbohydrates* 80.2 g
Bread in a Panasonic bread maker 2501

We often hear the phrase: bread is the head of everything. Not a single meal is complete without bread, and many people want to cook it on their own. To make bread in a Panasonic 2501 bread maker at home, you will need the usual set of simple products and a little time.

Ingredients

Cooking process

step 1 out of 4
Pour dry yeast and sifted wheat flour into the bottom of the mold.
step 2 out of 4
Next, measure and add salt and sugar.
step 3 out of 4
Take in the water. Add oil last. Set the size "M" and the desired crust color on the bread maker. Start the Basic Bread program.
step 4 out of 4
Remove the hot bread from the bowl and cool on the side. The crumb is very airy and the crust is crispy.

Bon Appetit!

 

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